双层芝士慕斯 Double Layer Cheese Cake

日式轻芝士蛋糕和芝士慕斯蛋糕的结合，再加上松软戚风蛋糕作为底层，外层裹一层戚风蛋糕碎，吃起来一点也不腻，没有传统美式重芝士的过分甜腻，反而是一种小清新！

Double Layer Cheese cake is the combination of Japanese light cheesecake layer and cheese mousse cake layer. With the soft chiffon cake base as the bottom layer and also cover all over the cake surface, which will not make the cake overly sweet and greasy like traditional American cheese cake, but a kind of fresh taste!